Chocochip Cookies

I learnt to make this cookie from Mommakesdinner blog. It's perfect! 

However, for those who prefer their cookies a little less sweet, please find the instructions below.

One tip - If you are making your first batch, please experiment with half of the measurements.

Ingredients

• 2 sticks of unsalted butter, softened 113 gm= 1 stick
• 1 cup of sugar ( I always end up adding a little less)
• 1 cup of brown sugar ( I always end up adding a little less)
• 2 eggs ( 1 egg works for me)
• 1 teaspoon vanilla
• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup dark chocolate chunks+ 1cup semi-sweet milk chocolate chips ( I generally use 2 cups of 40% chocolate chunks)

Instructions

Preheat oven to 350.

Cream the butter and the two sugars together for about 10-15 min

Add in the vanilla and the eggs, one at a time.

Mix together all the dry ingredients - both flours, baking soda and baking powder.

Add the dry ingredients to the wet ingredients and mix well.

Add in choco chips.

Make small flat dough circles on parchment paper placed on a baking tray.

Preheat oven for 10 min.

Bake for 10 min ( It will be soft at this time)

Remove en and place on a wire rack to cool and solidify.